Review the nutritional needs and changes to requirements during pregnancy. Name 2 key nutritional changes and the importance of meeting the guidelines for those nutrients. You can select from calories, macronutrients, or the micronutrients highlighted in the assigned chapter. Then provide 2 recommendations (keep these general and different from the 2 nutrient changes already discussed) you could make to someone that is pregnant.
This assignment must be at least 200 words. Include in-text citation and references for all your outside resources and submit to turnitin.com.
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